32 Vegan And Gluten Free Recipes That Are Tasty And Easy To Make

Tempeh bacon and faux cheese make this recipe for potato skins almost too good to be true... but it's real!

Can you imagine the look on everyone's faces when you arrive to the party with THIS bad boy? Get the recipe here.

Make your own pasta at home because nothing can be fresher than that! Get the recipe here.

This good-looking casserole is a spicy, Tex-Mex taste you weren't expecting. Get the recipe here.

You BET this recipe is full of fresh strawberries, whipped (non-dairy) cream.

Get your greens in with this recipe for a tasty, gluten-free bowl.

Gluten free pasta has come a long way, baby, and this recipe for baked mac & cheese is absolutely decadent. The cheese! The crispy crunch! The GF panko crumbs! A win-win all around.

The recipe for these tasty potstickers are oil free, too!

How pretty is this recipe for rainbow veggie slaw? It's supposed to be a side, but I bet it'd be great as a salad, too.

Use gluten-free tortillas to make these easy quesadillas, which you can fill with anything! Get the recipe here.

Add this recipe for asparagus and leek soup to your summer recipe catalog, and make it even faster by preparing it in an Instant Pot or pressure cooker.

Don't fret! Everyone's favorite bread can be made in a gluten-free, vegan way as well. Get the recipe here.

Yep, you can make a vegan and gluten-free quiche with an actual pie crust! Get the recipe here.

The gluten-free breading on squash in this recipe is actually made from walnuts, cashews, hazelnuts, and hemp hearts.

Looking for a veggie burger recipe that's vegan and gluten free? This one features walnuts and quinoa as the base.

This recipe calls for fruits, almonds, gluten-free oats and some nut butter and is quite the way to start your morning.

Whip up this easy-but-tasty recipe in a snap with any of the vegetables you have on-hand in the fridge!

It'll take some blending, but did you know that you make your own gluten-free, vegan hot dogs at home (with this recipe)?

Everyone needs a super-simple casserole you can make in a pinch. Broccoli — fresh or frozen — plus quinoa and a few other ingredients make this recipe a breeze.

It takes an hour to cook and prepare, but don't let that fool you; it's pretty easy to put this recipe for enchiladas together.

A super easy, veggie-packed recipe that comes together in a snap.

Get creative with your pizza-making and use polenta as the crust. Get the recipe here.

A quickie recipe you can make within a half an hour or so.

A classic fried tofu recipe that makes good use of sriracha. You can pair with pretty much anything: rice, salad, noodles, quinoa, veggies, and so on!

Nutritional yeast plays the hero once again in this garlic-y, cheesy pasta recipe.

A simple recipe you can use as a side dish, snack, or as a main dish with a little extra protein added.

This tasty side is simple to prepare but full of taste. Get the recipe here.

For this recipe: if you have a spiralizer, try using it with a sweet potato — or just buy some in the grocery store.

What's better than cookies? This vegan, gluten-free cookie recipe that's both delicious *and* allergen-friendly for your next party.